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                        Each new year, Winter into Spring is natures burst into being . Born again.Â
        I search for my new soul food, what juices me, what is the spirit of Love and Garlic.Â
    I also look to the consumer, buying trends, what & how people are eating. I frequentÂ
trade shows especially ‘The Fancy Food Show’ and travel to see, to eat, to learn & mostÂ
importantly to share new ideas. When you call, my job is to create a food experience that Â
is on par with your ideas; to spark your creative juices to build the perfect pairing of visionÂ
and food. This is what separates us from others, coupled with our experience, muscle and Â
know how to get the job done. I would like to invite you to visit our web siteÂ
www.loveandgarlic.com and www.farmtablefresh.com Join our mailing list andÂ
automatically be entered to win a meatball slider bar (serves 25). You will receiveÂ
news of upcoming events; production cooking classes, parties, parties, parties andÂ
food trends such as field suppers, barn dinners, family suppers, food stations and barsÂ
and much more! If you are a foodie, this is a delicious way to sample the Love & Garlic flavor.Â
Good tastes & eat and buy local!
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Love &Garlic
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Nancy Vajretti Â