In Style


                         Each new year, Winter into Spring is natures burst into being . Born again. 

         I search for my new soul food, what juices me, what is the spirit of Love and Garlic. 

     I also look to the consumer, buying trends, what & how people are eating. I frequent 

trade shows especially ‘The Fancy Food Show’ and travel to see, to eat, to learn & most 

importantly to share new ideas. When you call, my job is to create a food experience that  

is on par with your ideas; to spark your creative juices to build the perfect pairing of vision 

and food. This is what separates us from others, coupled with our experience, muscle and  

know how to get the job done. I would like to invite you to visit our web site and Join our mailing list and 

automatically be entered to win a meatball slider bar (serves 25). You will receive 

news of upcoming events; production cooking classes, parties, parties, parties and 

food trends such as field suppers, barn dinners, family suppers, food stations and bars 

and much more! If you are a foodie, this is a delicious way to sample the Love & Garlic flavor. 

Good tastes & eat and buy local!



Love &Garlic


Nancy Vajretti  


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