Rite of Passage, Easter Pie

 

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My youngest niece

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When instructing a knife wielding slightly stressed-out bride, take care!

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Perfectly weighed dough balls.

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Ingredients in place

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My sister inspecting the first pie.

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My other sister’s job is to roll the dough into perfect rounds. Because she is so good at this job, we made her a special box to adjust her height.

This box also doubles as a soap box for announcements and proclamations.

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Mixing of  the filling is crucial, everyone should bite into a slice and taste all the good stuff, every time.

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When all the bakers know their jobs, production goes quickly

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and everybody is HAPPY!

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First pies out of the oven.

Glazing the pies

My husband brushing egg yolks on pies right out of the oven.

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Pies cooling on racks.

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My Mom

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Easter Pie on my niece’s wedding day.

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 The family tradition continues…

 

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